How to prepare delicious and successful fried chicken, in simple steps
Ingredients for 4 persons :
1 Chicken cut into 8 pieces
2 eggs
150g Flour
20cl Milk
0.5 tbsp. 1/2 tsp Garlic powder
Frying oil
Salt
Pepper
Calories = High
Preparation steps:
Beat the eggs with a fork with the milk. Pour the flour into a plastic bag. Add the garlic, 1/2 tsp. ground pepper and 1/2 teaspoon of salt.
Roll the chicken pieces in the eggs, enclose them in the bag, shake in all directions to coat the chicken well in the flour.
Heat 2 cm of oil in a large sauté pan. Fry the chicken pieces for 20 minutes over medium heat, turning them halfway through cooking. Drain on absorbent paper. Serve with sweet corn.
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